The given variable is not an array and contains a null value.
The cap of this fungus is fan to bivalve shell-shaped to almost circular, plane, with concentric patterns of buff, reddish brown to dark brick zones, glossy, flexible and finely hairy near the stipe discernible only with a hand lens. It has white to cream and pores round of pore surface. The stipe is lateral, finely velvety, pale brown darkening with age becoming rusty brown to blackish and glossy with a disc at the base. It has white and thin flesh. This fungus grows gregariously on decayed branches and logs in the forest.
Profile | |
---|---|
Jaya Seelan Sathiya Seelan (Dr.)
Universiti Malaysia Sabah (UMS)
|
Fungi,
Digital Sequence Information (DSI), Living Modified Organism (LMO), Synthetic Biology, Protected Areas, Climate Change & Invasive Alien Species
|
Lee Su See (Dr.)
Forest Research Institute Malaysia (FRIM)
|
Fungi,
Biodiversity, Conservation, Ecosystems, Education, Environment & Forest
|
Mohammad Hafiz Syukri Bin Kassim (Mr.)
Universiti Malaysia Sabah (UMS)
|
Fungi,
Agriculture, Biodiversity, Conservation, Education, Forest & Genetics
|
Fungi,
|
|
Patahayah Mansor (Mrs.)
Forest Research Institute Malaysia (FRIM)
|
Fungi,
Biodiversity & Forest
|
Fungi,
|
|
Sepiah Muid (Prof. Dr.)
Universiti Malaysia Sarawak (UNIMAS)
|
Fungi,
|
Thi Bee Kin (Mrs.)
Forest Research Institute Malaysia (FRIM)
|
Fungi,
Biodiversity, Conservation, Forest, Genetics, Molecular, Science, Systematics & Taxonomy
|
Acknowledgements :- Mr. Ahmad Amir Firdaus Bin Mad Apandi, Ms. Aida Salihah Binti Abu Bakar, Mr. Badrul Amin Bin Jaffar, Ms. Norayuni Binti Ramlee, Ms. Nurfadzilah Bt Azmi, Ms. Siti Nor Hidayati Kamaruddin, Mr. Tan Kok Kiat & Mr. Yasser Mohamed Arifin
Photo credit :- Mohd Salleh
Species Citation :- Microporus affinis. Malaysia Biodiversity Information System (MyBIS). Accessed via https://www.mybis.gov.my/sp/21901. [Retrieved 24 April 2024].
Feedback :- If you see any errors or have any questions or suggestions on what is shown on this page, please provide us with feedback.